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Dried figs, known as Anjeer in Hindi and Urdu, are the dehydrated form of fresh figs. They have a naturally sweet flavor with a chewy texture and crunchy seeds inside. Dried figs are commonly used in Indian sweets, health snacks, and traditional medicine due to their high nutrient content.
Dried figs are valued not only for their taste but also for their health benefits and are considered a superfood in many cultures.
Dried figs are high in natural sugars and should be eaten in moderation, especially by individuals with diabetes or those watching their calorie intake. Drinking water with or after eating dried figs can enhance their digestive benefits.