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Sund Panjiri is a traditional North Indian snack commonly consumed in winters. It’s highly nutritious and energy-boosting snack that is typically prepared using ingredients that are considered healthy & warm. Sund Panjiri is commonly consumed by Maternity/Lactating mothers which gives them strength during her Post-Partum period. Can be eaten 1-2 spoons daily during winters. Sund Panjiri is Energy boosting, highly effective to strengthen the immune system. Nutritional Content and Benefits High in Healthy Fats, Rich in Protein, High in Fiber & Antioxidants. Main Ingredients Khaskas(Poppy seeds), Almonds, Cashew Nuts, Resins, Sugar/Shakar, Dried Dates, Coconut, Desi Ghee, Dry Ginger, Gond.